sugar, cayenne, Colman’s®

hand battered, cajun, dipping sauce

served with warm tortilla chips

house ranch, danish blue, veggies

Doc B's sweet potato chips

cilantro, watermelon, marcona

hand cut tortilla, rustic salsa

citrus ponzu, pickled cucumber, avocado

spicy brown mustard

lettuce cups, mango slaw, peanuts

salt, pepper, remoulade

two seared patties, american cheese, caramelized onions, b&b pickles and smash sauce

sunny-side up egg, lettuce, tomato, danish blue, candied bacon & garlic dressing

cheddar cheese, all the fixin’s, with ketchup & French’s mustard

monterey jack cheese, avocado, red onion, tortilla strips & avocado vinaigrette

melted jack cheese & giardiniera slaw topped with crispy leeks & habanero-honey sauce

our green rice & kale blend topped with cheddar cheese along with lettuce, tomato, pickle, red onion & a jalapeño aioli

pretzel bun, cheddar cheese, candied bacon and a thick onion ring with homemade barbecue sauce

cajun buttermilk fried chicken with two slices of pickle along with roasted garlic dressing & habanero-honey sauce

Boar’s Head® honey-maple turkey, bacon, jack and cheddar cheese, lettuce, tomato and club mayo on brioche bread

cheddar cheese, shredded lettuce, tomato, red onion and dijon honey

center cut filet on an artisan roll with parmigiano reggiano, kale slaw & pickled red onion

panko & reggiano chicken topped with coleslaw, white onion, pickle & 1001 island dressing

our version of a traditional lobster roll with arugula and creamy coleslaw

grilled chicken & bacon on a pretzel bun with melted jack, lettuce, tomato, red onion & dijon honey sauce

seasonal white fish, pickle & red onion with remoulade

slow roasted pork, coleslaw, pickle & a thick onion ring with bbq

crispy chicken & gold coast vinaigrette with bacon, egg, avocado, cornbread croutons & danish blue

two year aged parmigiano reggiano, warm brioche croutons and house dressing

shredded jack, corn, black bean, cilantro and tortilla strips tossed in homemade bbq with house ranch

corn, cilantro & roasted red pepper tossed in agave lime vinaigrette with a black bean drizzle

hand battered chicken tenders tossed in buffalo, with danish blue, red onion, avocado, croutons & roasted garlic dressing

house shredded brussels with a bit of kale & marcona almonds with basil vinaigrette & parmigiano reggiano

field greens with avocado, peppadew, red onion, jicama, feta & avocado vinaigrette

corn, sweet potato, pistachio, dried cranberries, wasabi peas, avocado, tortilla strips and garlic dressing

seared ahi with citrus ponzu alongside field greens, cucumber & mango in a carrot ginger dressing

cilantro rice, hummus, tzatziki, feta, crispy chickpeas, cucumber salad and olive tapenade

served with broccoli, mushrooms, carrots & cashews

sticky rice, avocado, pickled red onion, edamame, wakame, cilantro and wonton strips with our honey-sriracha

served with broccoli, mushrooms, carrots & cashews

thai peanut vinaigrette , lo mein, basil, mango, mint, honey roasted peanuts and avocado

served with broccoli, mushrooms, carrots & cashews

served with broccoli, mushrooms, carrots & cashews

served with broccoli, mushrooms, carrots & cashews

paired with crispy jalapeño potatoes and housemade steak sauce

marinara & thin-sliced mozzarella with rigatoni

served with a side of french fries and a little baby salad

crispy and traditional served with dijon honey, barbecue and creamy coleslaw

slow cooked overnight, glazed with barbecue and served with creamy coleslaw  

served with parmigiano reggiano kale, vinaigrette tomatoes and house remoulade

heirloom tomatoes, burrata and candied pecans with our house vinaigrette

flour tortillas, sweet & spicy slaw, avocado and crushed peanuts with elote style corn

parmigiano vinaigrette

jalapeño aioli & cotija

sweet & tangy