sugar, cayenne, Colman’s®

Doc B's sweet potato chips

700º baked, pineapple reduction, scallions

served with warm tortilla chips

hand battered, cajun, dipping sauce

salt, pepper, remoulade

creamy cheese sauce, cheddar, gruyère crust

700˚ baked, chimichurri, reggiano

spicy tomato, ricotta, garlic bread

hand-cut field greens, cucumber, carrots, corn, tomato with cornbread croutons and gold coast vinaigrette

corn, cilantro and tortilla strips tossed in with a black bean drizzle and agave lime vinaigrette

house shredded brussels with a bit of kale & marcona almonds with basil vinaigrette & parmigiano reggiano

crispy chicken bites, danish blue, corn, red onion, avocado, cornbread croutons and garlic dressing

corn, sweet potato, pistachio, dried cranberries, wasabi peas, avocado, tortilla strips and garlic dressing

avocado, peppadew, cucumber, red onion, jicama, feta and avocado vinaigrette

crispy chicken and gold coast vinaigrette with bacon, egg, cornbread croutons and danish blue

cheddar cheese, all the fixin’s, with ketchup and French’s mustard

cajun buttermilk fried chicken, pickle, roasted garlic dressing and honey-habanero barbecue

thick-cut lettuce, tomato, sunny-side up egg, danish blue, candied bacon and roasted garlic dressing

panko & reggiano chicken topped with coleslaw, white onion, pickle and 1001 island dressing

cheddar cheese, avocado, red onion, tortilla strips & avocado vinaigrette

lettuce, tomato, red onion & danish blue with roasted garlic dressing

our green rice & kale blend topped with jack cheese along with lettuce, tomato, pickle, red onion & a jalapeño aioli

slow roasted pork, coleslaw, pickle and a thick onion ring with homemade barbecue sauce

melted cheddar with shredded lettuce, tomato, red onion & slathered with dijon honey

center cut filet, parmigiano reggiano, kale slaw, pickled red onion and roasted garlic dressing

arugula, tomatoes, pickled red onion and shaved reggiano with gold coast vinaigrette

paired with crispy jalapeño potatoes

marinated grilled chicken over cilantro rice with a side of cucumber & feta salad

your choice of flat iron or center cut filet served with a side of french fries & a baby salad

marinara and thin-sliced mozzarella with rigatoni

slow cooked overnight, glazed with barbecue and served with creamy coleslaw

choose: habanero-honey glazed or crispy & traditional served with coleslaw

served with parmigiano reggiano kale, vinaigrette tomatoes and house remoulade

boneless, fried & tossed in honey habanero barbecue paired perfectly with coleslaw

served alongside sautéed broccoli

mom’s marinara, parmigiano reggiano & a pinch of chili flake

served with broccoli, mushrooms, carrots & cashews

served with broccoli, mushrooms, carrots & cashews

served with broccoli, mushrooms, carrots & cashews

served with broccoli, mushrooms, carrots & cashews

served with broccoli, mushrooms, carrots & cashews

served with homemade chocolate hard shell

with a traditional NY style filling

topped with chocolate sauce and crispy wafer

graham cracker & nilla wafer crust, homemade whipped cream